The Galloping Gourmet
Catering service.
Can't cook, Won't cook or simply don't want to cook? The Galloping Gourmet can help. He is available for:
- Dinner Parties
- Outside Catering
- Barbeques
- Buffets
- Corporate Events
- Relief Chef Services
Wether it is at at your villa, apartment, home or at your place of work. why not let the Galloping Gourmet take the stress out of catering.
Please enjoy this website and use the navigation bar above to contact us. Let us make your special event that little more exceptional or even, let us help with any catering problems you may have.
Why use the Galloping Gourmet?
- Menu Planning
- Shopping for the produce for your menu
- Preparation and cooking
- Clearing and clearing, leaving you free to attend your guests
- Extra staff availability
The Galloping Gourmet. Catering made easy.
Sample Menus
Although your Menu will be Specific to your Event, Function or Party we have put together some Samples to give you some ideas. Please note that these are just suggestions designed to give you a guide. Of course your menu will be discussed and decided when you make your booking.
STARTER
SEAFOOD COCKTAIL.
A Blend of Fresh Atlantic prawns, Strips of Smoked Salmon, Crab Meat in a light Seafood Sauce with Splash of
Cheyenne Pepper
served with Fresh Mixed Salad Leaves, Tomato, Cucumber, and Red Onion Salad with a Twist of Lemon.
MAIN COURSE
GOURMET COC-AU-VIN
Fresh Chicken Thighs cooked in a Rich Rioja Red Wine Sauce with Garlic, Shallots, and Baton Carrots & Mushrooms
Served with a Dijon Mustard & Leek Mashed Potato, Fresh Broccoli Florets, Fresh Green Beans & Sweetcorn.
DESSERT
STRAWBERRY EATON MESS
Fresh Strawberries crushed with Chewy Meringue with a hint of Canarian Ron Meil (Honey Rum) in
Whipped Cream topped with Vanilla Ice Cream and Strawberry Sauce.
GOURMET SPECIAL
PAELLA
(For 12 Persons @ Approx €10.00 Per Head)
A Typical Spanish Mixed Meat and Seafood Paella consist of; Garlic, Onion, Chopped Red & Green Pepper, Garden Pea’s, Green Beans, Broccoli Florets Chopped Tomato, Long Grain Rice, Chicken Stock, Paella Seasoning, Chopped Coriander, & Lemon
MEAT: Fresh Strips of Chicken Breast, or Pork Fillet.
FISH: Prawns, Calamari, Mussels, Crab Sticks, and Fresh King Prawns on the Shell and Mussels on the Shell.
BAR-B-QUE
(For 12 Persons @ Approx €10.00 Per Head)
MEAT CONTENT:
Marinated Chicken Drumsticks.
Marinated Pork Ribs.
Pork or Chorizo Sausage.
Beef burger or Hamburger.
Other Meats can be added if required, IE Steak ETC.
The B.B.Q can be served Buffet Style with Mixed Salad Leaves, Tomatoes, Cucumber, Onion, and Sweetcorn.
Homemade Coleslaw, Potato Alioli , Seafood Salad,
Cold Rice Mixed Fruit Salad, Cold pasta with Tomato & Basil Sauce,
Mixed Pickles, Fresh Crusty bread and Canarian Style Potatoes.
SAMPLE BUFFET
(Approx €8.00 Per Head)
Various ¼ Sandwiches of your choice IE; Tuna Mayonnaise/ Chicken Mayo/Cheddar Cheese/ Mixed Cooked Meats.
Various Vol-au Vaunts, IE: Prawn & Pineapple Cocktail/ Sardine & Tomato/ Creamed Mushrooms/ Spicy Mojo Chicken Etc...
Cooked Chicken Drummers, Spicy Buffalo Chicken Wings, Ham Cornets with Cream Cheese, Cheese & Pineapple Sticks,
Cocktail Sausages, Served with Mixed Salad leaves, Tomatoes, Cucumber, Onion, Sweetcorn, Mixed Peppers,
Various Pickles, Homemade Coleslaw, Sauces and Mayonnaise.
This just a Sample Buffet Menu Many Items can be added to your choice and at extra costs.
Please note that these menus have been prepared only as a guide to demonstrate typical menus available.
Contact
You can contact the Galloping Gourmet using any of the following methods:
Telephone:
(0034) 922 741 100 begin_of_the_skype_highlighting (0034) 922 741 100 end_of_the_skype_highlighting
Mobile:
(0034) 696 161 024 begin_of_the_skype_highlighting (0034) 696 161 024 end_of_the_skype_highlighting
Email:
peter.quilty@hotmail.co.uk This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Facebook Group
The Galloping Gourmet Tenerife